The first Wynns blend (then named Cabernet Hermitage) was produced in 1969, allowing Wynns a long history with this traditional Australian-style blend.
The “red-stripe” blend of three red varieties creates a versatile wine suited to many occasions. Soft fruit and judicious oak create a wine that is perfect for current drinking or medium-term cellaring. The Wynns Cabernet Shiraz Merlot is a well-balanced and approachable wine, providing a true reflection of its regionality.
Food Pairing
Chicken parmigiana, nachos or steak & chips.
Awards
92 points: Jeni Port, HWC
91 Points: James Faulkner
Reviews
There are no reviews yet.